Eat Like a Belly Bandit
Once a burger joint, Belly Bandit in Menteng now embraces its fresh identity as an all-day breakfast and eatery, providing comfort at its charming house on the corner with hearty American dishes.
Teru’s Invitation to Stay
Inviting with sun-lit interiors, a comforting Japanese brunch menu and an expansive range of coffee, Teru in Barito provides a sanctuary for work-from-café denizens in the metropole.
From Bali to BRAUD General Store
BRAUD General Store set base in Senopati, feeding new and acquainted crowds with their signature baked goods, as well as newly-developed dishes and homemade pastry staples.
At Silk Bistro, a Dance of Old and New
Set in a heritage building in Menteng, Silk Bistro is a window to chef-owner Freddie Salim’s take on Asian comfort food, served with his speciality of bridging old and new flavours.
At Jawaica’s The Bossman House, Jerk Chicken Finds New Sensation
Started as a home business, Jawaica’s The Bossman House sets its first base in East Kemang, serving the spicy and aromatic Jamaican jerk chicken with its own Indonesian twist.
Pick a Seat at Lucy Curated Compound
After marking a bold presence in the nightlife scene, the Lucy Group brings their fun to Lucy Curated Compound, a lifestyle space in Adityawarman home to F&B newcomers, a bike repair and barbershop, as well as Lucy’s latest ventures: Lucy Steak and Buns and Lucy Beer Mart.